Thanksgiving Brunch Menu
Open 10 AM - 2 PM Thursday, November 26th
Breakfast
Breakfast Sandwich $10 Full Circle Bakery Bread with Organic Cheesy Eggs, Mayo, Arugula, + Bacon $2.50 or Avocado $2.50 Avocado Toast $11 Grilled Seeded Sourdough, Avocado, Poached Egg, Arugula Parmesan, Salad Kale and Mushroom Scramble $14 Organic Eggs Scrambled with Kale, Local Mushrooms, Cheddar, Pistou, Salsa, Potatoes Basic Breakfast $13 2 Eggs, Beeler's Bacon, or House Sausage Patty, or Zoie's Ham, Potatoes, Toast French Toast of the Day $13 Half Order $8 Griddled Bread Pudding served with Organic Maple Syrup, Fruit, Whipped Cream Roasted Seasonal Veggie or Meat Hash $16 Caramelized Onion, 2 Eggs, Potatoes, Arugula, Toast Tuscan Bean Breakfast $14 Braised Great Norther Beans, Braised Kale, Lemon, Breadcrumbs, Pistou, Toast |
Artisan Greens $11
with Candied Pecans, Pomegranate, Persimmon, Chevre All Sandwiches come with a choice of Hand-Cut Kennebeck Fries or Salad with Lemon Vinaigrette Grass Fed Stemple Creek Ranch Hamburger OR House Made Vegan Burger $15 1/3 pound, Caramelized Onion, Lettuce, Tomato, Pickle, Brioche Bun, Mayo + Cheese $1, Bacon $2.50, or Avocado $2.50 Turkey French Dip $16 Smashed Tators and Stuffing on a Grilled French Roll, served with Sauce for Dipping and a Side of Cranberry Vegetarian French Dip $16 substitute turkey with Local Trumpet and Shitake Mushrooms Thanksgiving Meal (served after 11 AM) $22 includes Roasted Turkey, Buttermilk Mashed Potatoes, Stuffing, Cranberry Relish and Roasted Green Beans with Delicata Squash, Rosemary Foccacia Special Beverages Traditional Mimosa $8 Mimosa with Splash of Pomegranate & Sugared Cranberries $8.50 Eggnog Latte $4.50 Sweets $8 Pecan Pie with Fresh Vanilla Whipped Cream Flourless Chocolate Cake with Fresh Vanilla Bean Whipped Cream, Persimmon and Pomegranate Pumpkin Pie with Vanilla Bean Whipped Cream |