Thanksgiving Brunch Menu
Open 10 AM - 2 PM Thursday, November 26th

Breakfast

Breakfast Sandwich $10
Full Circle Bakery Bread with Organic Cheesy Eggs, Mayo, Arugula,
+ Bacon $2.50 or Avocado $2.50

Avocado Toast $11
Grilled Seeded Sourdough, Avocado, Poached Egg, Arugula Parmesan, Salad

Kale and Mushroom Scramble $14
Organic Eggs Scrambled with Kale, Local Mushrooms, Cheddar, Pistou, Salsa, Potatoes

 Basic Breakfast $13
2 Eggs, Beeler's Bacon, or House Sausage Patty, or Zoie's Ham, Potatoes, Toast

French Toast of the Day $13
Half Order $8
Griddled Bread Pudding served with Organic Maple Syrup, Fruit, Whipped Cream

Roasted Seasonal Veggie or Meat Hash $16
Caramelized Onion, 2 Eggs, Potatoes, Arugula, Toast

Tuscan Bean Breakfast $14
Braised Great Norther Beans, Braised Kale, Lemon, Breadcrumbs, Pistou, Toast

Artisan Greens $11
with Candied Pecans, Pomegranate, Persimmon, Chevre

All Sandwiches come with a choice of
​Hand-Cut Kennebeck Fries or Salad with Lemon Vinaigrette

Grass Fed Stemple Creek Ranch Hamburger  OR House Made Vegan Burger $15
1/3 pound, Caramelized Onion, Lettuce, Tomato, Pickle, Brioche Bun, Mayo
+ Cheese $1, Bacon $2.50, or Avocado $2.50

Turkey French Dip $16
Smashed Tators and Stuffing on a Grilled French Roll, served with Sauce for Dipping and a Side of Cranberry

Vegetarian French Dip $16
substitute turkey with Local Trumpet and Shitake Mushrooms
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Thanksgiving Meal (served after 11 AM) $22
includes Roasted Turkey, Buttermilk Mashed Potatoes, Stuffing, Cranberry Relish and Roasted Green Beans with Delicata Squash, Rosemary Foccacia

Special Beverages

Traditional Mimosa $8

Mimosa with Splash of Pomegranate & Sugared Cranberries $8.50

Eggnog Latte $4.50

Sweets $8

Pecan Pie with Fresh Vanilla Whipped Cream

Flourless Chocolate Cake with Fresh Vanilla Bean Whipped Cream, Persimmon and Pomegranate

Pumpkin Pie with Vanilla Bean Whipped Cream