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This Week's Dinner Menu
Fridays and Saturdays
5:00 - 7:30 pm
Find This Week's Menu on Facebook and Instagram
Small but not "too small" plates
Dungeness Crab Cakes, Celeriac Remoulade, Arugula, and Pickled Things $18
Marinated Kale, 6-Minute Egg, Avocado, Fennel, Chèvre, and Pepitas $12
Ahi Tuna Stack with Crispy Won Ton Chips $16
Mixed Greens, Cucumbers, Marcona Almonds, Watermelon Radish, Chiogga Beets, and Lemon Vinaigrette $10
Teresa's Chicken Pozole Verde with Avocado, Crispy Tortillas, Cabbage, and Radish $8
Blistered Shishitos, Parmesan Truffle Salt, and Pepitas $8
Potato Leek Soup with Crispy Parsnips $7
Mains
Stemple Creek Ranch Hamburger or House-made Vegan Burger with Lettuce, Tomato, Caramelized Onion, Pickle, Mayo with Hand-Cut Kennebeck Fries or Salad $16
Add cheese, bacon, avocado, or local mushrooms for a little more
Morroccan Lamb Burger with Arugula, Pickles, Caramelized Onions, and Pistou $17
Wild Alaskan Halibut with Corn Puree, Sauteed Spinach, and Fresh Dungeness Crab Picatta Sauce $30
Balsamic and Caramelized Onion Braised Beef Short Ribs with Mascarpone Whipped Potatoes and Seasonal Veggies $25
Rocky Chicken Marsala with Local Mushrooms, Buttermilk Mashed Potatoes, and Veggies $24
Grilled Maple-Brined Pork Chop with Citrus, Sriracha Gastrique, Mascarpone Whipped Potatoes and Seasonal Veggies $26
Hand-Cut Pasta topped with a Fried Washoe Farms Duck Egg, Parmesan, and Pistou $24
(Choose 1 of these Sauces)
Stemple Creek Ranch Beef Bolognese
Gourmet Mushroom Ragout
Duck Ragout
Sweets - $8
(ask your server for the latest)
Dungeness Crab Cakes, Celeriac Remoulade, Arugula, and Pickled Things $18
Marinated Kale, 6-Minute Egg, Avocado, Fennel, Chèvre, and Pepitas $12
Ahi Tuna Stack with Crispy Won Ton Chips $16
Mixed Greens, Cucumbers, Marcona Almonds, Watermelon Radish, Chiogga Beets, and Lemon Vinaigrette $10
Teresa's Chicken Pozole Verde with Avocado, Crispy Tortillas, Cabbage, and Radish $8
Blistered Shishitos, Parmesan Truffle Salt, and Pepitas $8
Potato Leek Soup with Crispy Parsnips $7
Mains
Stemple Creek Ranch Hamburger or House-made Vegan Burger with Lettuce, Tomato, Caramelized Onion, Pickle, Mayo with Hand-Cut Kennebeck Fries or Salad $16
Add cheese, bacon, avocado, or local mushrooms for a little more
Morroccan Lamb Burger with Arugula, Pickles, Caramelized Onions, and Pistou $17
Wild Alaskan Halibut with Corn Puree, Sauteed Spinach, and Fresh Dungeness Crab Picatta Sauce $30
Balsamic and Caramelized Onion Braised Beef Short Ribs with Mascarpone Whipped Potatoes and Seasonal Veggies $25
Rocky Chicken Marsala with Local Mushrooms, Buttermilk Mashed Potatoes, and Veggies $24
Grilled Maple-Brined Pork Chop with Citrus, Sriracha Gastrique, Mascarpone Whipped Potatoes and Seasonal Veggies $26
Hand-Cut Pasta topped with a Fried Washoe Farms Duck Egg, Parmesan, and Pistou $24
(Choose 1 of these Sauces)
Stemple Creek Ranch Beef Bolognese
Gourmet Mushroom Ragout
Duck Ragout
Sweets - $8
(ask your server for the latest)