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This Week's Dinner Menu
Fridays and Saturdays
5:00 - 7:30 pm
Find This Week's Menu on Facebook and Instagram
Small but not "too small" plates
Local Dungeness Crab Cakes, Preserved Meyer Lemon Aioli, Greens, and Pickles $17
Marinated Kale, 6 Minute Egg, Avocado, Fennel, Chèvre, and Pepitas $12
Artisan Greens, Cucumbers, Watermelon Radish, Beets, and Lemon Vinaigrette $10
Bowl of Baja Prawn, Salmon, and Sea Scallop Chowder with Grilled Bread and Crispy Bacon $10
Teresea's Chicken Pozole Verde with Avocado, Crispy Tortillas, Cabbage and Radish $8
Vegan Lentil, Coconut and Roasted Carrot Soup $7
Mains
Stemple Creek Ranch Hamburger or House made Vegan Burger with Lettuce, Tomato, Caramelized Onion, Pickle, Mayo with Hand-Cut Kennebeck Fries or Salad $16
Add cheese, bacon, avocado, or local mushrooms for a little more
Petrale Sole Picatta with Buttermilk Mashed Potatoes, Green Beans, and Grilled Asparagus $26
Braised Short Ribs with Trumpet Mushroom Gravy, Buttermilk Mashed Potatoes or Polenta, and Grilled Asparagus $25
Rocky Chicken Marsala with Local Mushrooms, Buttermilk Mashed Potatoes, and Vegetables $24
Stemple Creek Ranch Bolognese Lasagna with Hand-Cut Pasta, Arugula Salad, and Vegetables $20
Local Gourmet Mushroom Ragout Lasagna with Hand-Cut Pasta, Arugula Salad, and Vegetables $20
The Tummy Warmer with Polenta, Goat Cheese, Poached Egg, Braised Kale, Grilled Asparagus, and Arugula $15
Happy to Accommodate Vegan and Gluten-Free Requests
Sweets - $8
Tiramisu
Liza's Lemon Bars
Mango Cheesecake
A La Carte Items
(available for pick up from our fridge)
Chicken Pot Pie (Serves 2) $18
Lasagna Bolognese (Serves 3) $20
Mushroom Lasagna (Serves 3) $20
Turkey, Black Bean, Sweet Potato and Kale Enchiladas (Serves 2) $12
Chicken Pozole - Quart $15
Local Dungeness Crab Cakes, Preserved Meyer Lemon Aioli, Greens, and Pickles $17
Marinated Kale, 6 Minute Egg, Avocado, Fennel, Chèvre, and Pepitas $12
Artisan Greens, Cucumbers, Watermelon Radish, Beets, and Lemon Vinaigrette $10
Bowl of Baja Prawn, Salmon, and Sea Scallop Chowder with Grilled Bread and Crispy Bacon $10
Teresea's Chicken Pozole Verde with Avocado, Crispy Tortillas, Cabbage and Radish $8
Vegan Lentil, Coconut and Roasted Carrot Soup $7
Mains
Stemple Creek Ranch Hamburger or House made Vegan Burger with Lettuce, Tomato, Caramelized Onion, Pickle, Mayo with Hand-Cut Kennebeck Fries or Salad $16
Add cheese, bacon, avocado, or local mushrooms for a little more
Petrale Sole Picatta with Buttermilk Mashed Potatoes, Green Beans, and Grilled Asparagus $26
Braised Short Ribs with Trumpet Mushroom Gravy, Buttermilk Mashed Potatoes or Polenta, and Grilled Asparagus $25
Rocky Chicken Marsala with Local Mushrooms, Buttermilk Mashed Potatoes, and Vegetables $24
Stemple Creek Ranch Bolognese Lasagna with Hand-Cut Pasta, Arugula Salad, and Vegetables $20
Local Gourmet Mushroom Ragout Lasagna with Hand-Cut Pasta, Arugula Salad, and Vegetables $20
The Tummy Warmer with Polenta, Goat Cheese, Poached Egg, Braised Kale, Grilled Asparagus, and Arugula $15
Happy to Accommodate Vegan and Gluten-Free Requests
Sweets - $8
Tiramisu
Liza's Lemon Bars
Mango Cheesecake
A La Carte Items
(available for pick up from our fridge)
Chicken Pot Pie (Serves 2) $18
Lasagna Bolognese (Serves 3) $20
Mushroom Lasagna (Serves 3) $20
Turkey, Black Bean, Sweet Potato and Kale Enchiladas (Serves 2) $12
Chicken Pozole - Quart $15